A well-stocked bar (liquor, mixers, garnishes, glasses and tools) not only helps you host impromptu cocktails, but a proper setup adds a stylish vibe to your place. Read on for the basics plus designer touches that’ll definitely raise your bar.

Liquor
Gin: refreshing and great for summer drinks.
Aperitifs: Bitter cocktails, served before dinner; Mix with soda and garnish with citrus.
Carafe: Whip up a batch of your favorite mixed drink five minutes before the party starts.
Tequila: Go upscale, and it’s meant for sipping not shooting.
Bourbon: A member of the whiskey family with a great smoky flavor.
Rum: From light to spiced, works well in Pina Coladas to uber trendy mojitos.
Vodka: The liquor cabinet chameleon, its subtle flavor makes it a multi talented mixer.
Jars: Trash the ugly containers your garnishes come in and use cute ones instead.

Glass essentials
Flute
Amount: 12
Alt use: Display straws and stirrers in these bubbly glasses

Collins
Amount 6
Used for iced cocktails.

Lowball
Amount: 6
Works well for on-the-rocks drinks; aka a double old-fashioned

Margarita
Amount: 8
Great for any frozen cocktail.

Martini
Amount: 6
Alt use: Serving dips.

Pilsner
Amount: 8
Keep a few of these beer glasses in the freezer for a frosty effect.

Shot
Amount: 8
Make great party-pick holders

Wine
Amount: 12
For reds more bulbuous; white wines slimmer.

Learn How to Mix a Perfect Martini.

-- The Nest Editors

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